Sea foods are my most favourite in non vegetarian items and so I buy them often, atleast twice in a month. I've always made the traditional way of making fish curry , that almost everyone knows. So, it was there in my mind to try something new like the one's we get from Chennai hotel chains like Anjappar, Nala's Appakadai etc. Fortunately, I've come across this recipe months back, without a doubt, I tried it right away. The procedure was simple but it tastes delicious better than the usual way of making it. And so comes this post as my viewers are a great fan of such restaurant style recipes .. People, Njoy..